Nachos

Nachos

10
3
MIN

Ingredients

  • 1 packet nacho chips
  • 1 cup white or yellow cheddar cheese, grated
  • 2 red onions, diced
  • 2 jalapeños, thinly sliced
  • 1 ripe avocado, smashed
  • 2 cups cherry tomatoes, halved or quartered
  • ½ cup fresh cilantro
  • 1 Tbs mascarpone cheese
  • 2 cups Mrs Ball's Jalapeño Chutney
  • 1 lime, wedged

Directions:

1. To assemble, spread and layer the chips on a large baking sheet. Sprinkle cheese over the top. Place under the grill until the cheese melts and the chips are golden. 2. Add large dollops of chutney, avo and mascarpone cheese over the top. 3. Sprinkle red onions, cherry tomatoes, red peppers and jalapeño over the top. 4. Garnish with cilantro and serve with fresh lime wedges.

<

Flavourful

Recipes